This is a Wolf Pack Special and here's what you'll need,
1lb hot italian sausage
1lb ground meat
1lb velveeta cheese
2pkgs roll of choice
Because I was serving this to a 6yr old, I used mild Italian sausage instead of hot. Also, I used regular hamburger buns but I think I'll try the King's Hawaiian rolls next time.
Here's what you do....
Brown the sausage and ground meat, drain the grease and add the cubed velveeta and stir until completely melted. When that's done you just put it on the buns like sloppy joes and enjoy!
You cannot get much simpler than this recipe! It took me more time to open the sausage casings, (gew) than it did to cook the whole meal.
The reviews from Cael are in and this dish is going into the dinner rotation! He ate 2 of them last night!!!
So there you have it, my first "pinterest" post. I highly recommend it and if you're watching your weight, you can easily cut the fat by using lowfat velveeta, lean ground meat and whole wheat buns.
In other news, I'm missing my sister today. She recently relocated to
Katy Perry - California Gurls
WAH!! Love you bunches, Sissy!! :)
I'm so not a fan of Italian sausage but Dean loves it. Maybe I'll make this for him one day.ReplyDelete
Miss you too!!!ReplyDelete
Just made these and they are delicious! Because I like spices, I did add diced onion, garlic powder, salt and pepper. That's it easy peezy! Thanks for posting!ReplyDelete
These were a hit at our tailgate last season. Thanks for postingReplyDelete